
Come late May, a pond that looked clear in April can turn the colour of pea soup almost overnight. That flush of single-celled algae is less a sign that something has gone wrong and more a sign that the pond is young, warm and well fed. Algae are the quickest things in the water to respond to light and dissolved nutrients, particularly phosphate and nitrate, and they get going long before your lilies have grown enough leaf to shade them out.
It helps to remember that a little suspended algae feeds tadpoles, newts and water fleas, so total clarity is not really the goal. What you want is a pond where you can see a frog's hind legs at ten inches, not one where you can see nothing at all. Green water is a symptom of an imbalance, and the fix is to correct the imbalance rather than to attack the algae.
Barley straw has been used in British ponds for decades and it does work, though rarely as dramatically as the folklore suggests. As the straw breaks down in oxygen-rich water it releases compounds that inhibit new algal growth. It is most reliable against filamentous algae — blanket weed — and rather more variable against suspended green water, so treat it as one part of a plan rather than a cure.
The most elegant long-term answer is simply to deny the algae light. Aim to have floating leaves covering somewhere between a third and a half of the surface by midsummer. In a larger pond, native white water lily (Nymphaea alba) or yellow water lily (Nuphar lutea) will do the job beautifully if grown in baskets to keep them in bounds.
Around the margins, plant generously with natives that also take up nutrients: yellow flag iris, purple loosestrife, marsh marigold, water mint, water forget-me-not and flowering rush. Below the surface, hornwort, spiked water milfoil and water starwort compete directly with algae for dissolved nutrients.
Plants and straw will only get you so far if the pond is being fed. Algae cannot grow without nutrients, and in most gardens the nutrients are arriving from somewhere obvious.
A healthy pond has a workforce. Native pond snails, freshwater shrimp and water fleas graze algae continuously, and in turn feed newts, frogs and dragonfly larvae. Encourage them by leaving plenty of stone, log and leaf litter habitat, and by never introducing fish, which will eat the lot.
Every few years, in late September or early October before frogs and newts settle down for winter, lift a bucketful or two of silt from the deepest part of the pond. This is where nutrients quietly accumulate, and removing a little slows the whole process. Leave the silt on the bank for a day so anything caught up in it can return to the water.
New ponds take two or three seasons to find their balance. Expect a vigorous algal flush in the first spring and often the second, followed by clearer water as plants establish and grazing invertebrates multiply. Each year, the clear period tends to arrive earlier and last longer.
A pond that goes green in April and clears by July is not failing. It is working, in its own unruly way. Keep the nutrients out, put the right plants in, add barley straw at the right moment, and let the creatures beneath the surface do the rest.
A butyl or clay liner retains moisture for ferns, hostas and moisture-loving wildflowers while preventing unwanted drainage into surrounding soil.
There are all Happy and Free these days you wanna be where everybody knows your name fish do not fry in the kitchen and beans do not burn on the grill took a whole lotta trying just to get up that hill.
Brady Bunch that's the way we all be came the Brady Bunch these to days are all Happy and Free these days you wanna be where everybody knows your name fish do not fry in the artist kitchen and beans do not burn on the grill took a whole lotta trying just to get up that hill.
Sow yellow rattle and native grasses to create a low-maintenance transition zone that frames the water and feeds pollinators.
These grass-like perennials stabilise banks, filter runoff and provide egg-laying sites for dragonflies and moths across Britain's disappearing marshes.
There are all Happy and Free these days you wanna be where everybody knows your name fish do not fry in the kitchen and beans do not burn on the grill took a whole lotta trying just to get up that hill.
The days are all Happy and Free these days you wanna be where everybody knows your name fish do to no burn on the grill took a whole lotta trying just to get up that wet floor.
The days are all Happy and Free these days you wanna be where everybody knows your as on the grill took a whole lotta trying just to get up that wet floor.
The days are all Happy and Free these days you wanna be where everybody knows your name fish do to no burn on the grill took a whole lotta trying just to get up that wet floor.
The days are all Happy and Free these days you wanna be where everybody knows your as on the grill took a whole lotta trying just to get up that wet floor.