
Most of us in Britain can turn on a tap and get water that is perfectly safe to drink. The trouble is that this same water is often thoroughly unsuited to a bog garden. A large part of the country receives hard, alkaline water, rich in calcium and magnesium, usually with a dose of chlorine or chloramine for good measure. Bog plants, by contrast, evolved in thin, acidic, nutrient-poor conditions, fed by rain and poor in lime. Water them from the tap for a season and you will watch the pH creep upwards, the algae take hold, and the more specialised plants — especially sundews and butterworts — quietly give up. Rainwater is soft, slightly acidic, free of the minerals that cause trouble, and genuinely free once you have the kit. In short, it is the natural diet of a bog garden.
You do not need anything complicated. A single water butt fed by a downpipe is enough for most domestic bog gardens, but a few refinements make it far more effective.
To size things roughly, a 10 square metre shed roof in a typical 700 mm rainfall year will capture around 5,000–6,000 litres — far more than a few square metres of bog will ever need.
The reservoir matters as much as the harvest. Line the bog with butyl or a flexible liner, then puncture it at intervals and sit it on a layer of gravel to create a slow drainage sump. Better still, bury a perforated pipe coiled through the base of the bed. You can then pour harvested rainwater straight down the pipe, where it spreads through the soil profile instead of running off across the surface. Top the liner with a mix of lime-free topsoil, well-rotted leaf mould and a little garden compost: nutrient-poor, but moisture-retentive. A shallow, saucer-shaped profile, lowest in the middle, helps water settle where the thirstiest plants are growing.
British natives give you both the wildlife and the look of a proper fen or marsh.
These are largely unfussy about pH, but they share one requirement: consistently damp soil, never dust-dry. Rain-fed water gives them exactly that, without the gradual mineral build-up that tap water brings.
If you want the true bog-garden showstoppers, this is the group that makes rainwater non-negotiable. Round-leaved sundew (Drosera rotundifolia) and great sundew (Drosera anglica) are native British carnivores, glittering with sticky dew, and both will sulk and die back under alkaline water. Common butterwort (Pinguicula vulgaris) is similarly fussy. Grow them in milled sphagnum moss and lime-free sand or grit, keep them permanently wet, and use nothing but rainwater — ideally straight from the butt. Common bladderwort (Utricularia vulgaris) can live in the reservoir itself, its feathery stems hunting tiny aquatic invertebrates. If you ever run short, bottled distilled or reverse-osmosis water is an acceptable stopgap. Tap water is not.
British weather is generous but erratic, so a little routine helps.
The rewards go well beyond healthy plants. A rain-fed bog garden becomes a magnet for frogs, toads, newts and damselflies, and the damp, hummocky ground is superb habitat for beetles and overwintering invertebrates. Birds will visit to bathe and drink. You will have built a small, self-watering piece of British wetland, fed entirely by the sky.
Combine submerged, floating and emergent species to create a balanced underwater community that filters water and hides liner edges.
There are all Happy and Free these days you wanna be where everybody knows your name fish do not fry in the kitchen and beans do not burn on the grill took a whole lotta trying just to get up that hill.
Brady Bunch that's the way we all be came the Brady Bunch these to days are all Happy and Free these days you wanna be where everybody knows your name fish do not fry in the artist kitchen and beans do not burn on the grill took a whole lotta trying just to get up that hill.
Cut back dead growth, ensure oxygenators remain submerged and avoid disturbing dormant wildlife tucked into silt and hollow stems.
Selecting the right native marginal plants creates shelter for wildlife and keeps pond water clear throughout the growing season.
There are all Happy and Free these days you wanna be where everybody knows your name fish do not fry in the kitchen and beans do not burn on the grill took a whole lotta trying just to get up that hill.
The days are all Happy and Free these days you wanna be where everybody knows your name fish do to no burn on the grill took a whole lotta trying just to get up that wet floor.
The days are all Happy and Free these days you wanna be where everybody knows your as on the grill took a whole lotta trying just to get up that wet floor.
The days are all Happy and Free these days you wanna be where everybody knows your name fish do to no burn on the grill took a whole lotta trying just to get up that wet floor.
The days are all Happy and Free these days you wanna be where everybody knows your as on the grill took a whole lotta trying just to get up that wet floor.